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Saltine Cracker Pie Crust Recipe | Allrecipes Why You Should Use Saltines for Your Next Pie Crust | MyRecipes Soda Cracker Pie | Southern Living
Saltine crackers add crunch, saltiness to this classic Southern pie You need to have JavaScript enabled in order to access this site. Saltine Cracker Pie Crust Lemon Chiffon Pie with Saltine Cracker Crust Why You Should Use Saltines for Your Next Pie Crust Soda Cracker Pie
Crush saltine crackers either with your hands in a bowl or with a food processor. Add sugar and salt; mix. Mix in butter, followed by honey. Press crust Kelly Field's Aunt Lemon Chiffon Pie with Saltine Cracker Crust's tart and fluffy filling pairs perfectly with the lightly salty, extra-crispy saltine Who has time to fuss around with a crust? This pie has 12 crushed crackers mixed right into the pie itself. Soda Cracker Pie is a testament to Southerners' Saltine crackers in a pie crust? Sounds just crazy enough to make lemon pie from Virginia Willis' has a saltine cracker crust Feb 14, - I, privileged Yankee pie consumer, had previously been unaware of the many pleasures of the saltine cracker pie crust. I had thought the Ingredients · Saltine Cracker Crust · 1 1/2 sleeves of salted saltine crackers · 1 stick of salted butter, melted · 2 tablespoons sugar Like the salted butter that Alison Roman calls for in her famous cookie recipe, I find that having salt in the cracker crust gives it a deep Free recipes Saltine Cracker Pie Crust Recipe with ingredients, step by step and other related foods. This pie makes it's own crust & is super saltine cracker pie crust

Who says you need to stick with graham crackers for a delicious pie crust? I prefer the sweet and salty concoctions which makes this pie crust ideal. Crush saltine crackers either with your hands in a bowl or with a food processor. Add sugar and salt; mix. Mix in butter, followed by honey. Press crust into the prepared pie pan using a measuring cup. Bake in the preheated oven until golden and set, about 16 minutes. Remove from the oven and while crust is still fairly hot, use the measuring cup to re-form as crust will fall down while baking. Let cool before adding a filling of your choice. All Rights Reserved. Home Recipes Desserts Pies Pie Crusts Saltine Cracker Pie Crust. Saltine Cracker Pie Crust. Rating: 3. Read Reviews Add Review. Save Pin Print Share. Facebook Tweet Email Send Text Message. Gallery Saltine Cracker Pie Crust. Saltine Cracker Pie Crust Tricia Royals. Recipe Summary test prep:. Nutrition Info. Ingredients Decrease Serving 8. The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list. Preheat the oven to degrees F degrees C. Grease a 9-inch pie pan. I Made It Print. Cook's Note: You can use corn syrup instead of honey. Full Nutrition. Reviews 4 Read More Reviews. Most helpful positive review donnasue. Rating: 5 stars. the 2 tablespoons of melted butter are to grease pie pan before adding crackers. Read More. Reviews: Most Helpful. Most Helpful Most Positive Least Positive Newest. Rating: 2 stars. I made it. Didn't like it. It fell apart and didn't taste that good. Don't think I will make it again. Marian Johnson Fielding. I must have doen something wrong I think I crushed my crackers too much and added too much butter.. the dough was thick and after 17 minutes it was just a thick doughy mass in the bottom of my pan. I think it would work fine without the corn syrup regular Graham cracker crusts do not call for it so I'm not sure it's purpose. I'll try it again and measure more precisely and leave out the corn syrup. Kleiza Rojas de Fitzgerald. Rating: 4 stars. LOVE IT! however, I must say it didnt hold up at all, but! after it all crumbled I added a little bit of corn syrup , a pinch of salt and granulated sugar and spread the crumbs in a baking sheet lined with parchment paper. I baked them at F until golden brown. Very toasty. OMG what a yummy delish crumb! I made some cupcakes with guava filling, cream cheese icing and topped with these toasted saltine crumbs and everybody raved about the crumbs! I also ate them by themselves like a snack so good! All Reviews for Saltine Cracker Pie Crust. Close this dialog window Nutritional Information Saltine Cracker Pie Crust Servings Per Recipe: 8 Calories: protein: 2. carbohydrates: dietary fiber: 0. sugars: 20g. fat: saturated fat: 9. cholesterol: vitamin a iu: niacin equivalents: 1. vitamin c: 0. folate: calcium: iron: 1. magnesium: 5. potassium: sodium: thiamin: 0. calories from fat: Your daily values may be higher or lower depending on your calorie needs. Amount is based on available nutrient data. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Back to Recipe Recipe Reviews Photos Reviews for Photos of Saltine Cracker Pie Crust Reviews: Most Helpful. All Reviews. Back to Recipe Review this recipe. Add Photo. Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it. What did you think about this recipe? Did you make any changes or notes? Thanks for adding your feedback. Close this dialog window Successfully saved. You saved Saltine Cracker Pie Crust to your Favorites. All rights reserved. Close this dialog window View image. this link is to an external site that may or may not meet accessibility guidelines.